Alicia, I have thoroughly enjoyed your tidbits of
"nopaleslore". Your ensalada de nopales is very similar to my mom's, with
the exception of the queso fresco. I will have to add that next time I
make this dish. I love having this over frijoles del olla, and
the queso would only make them better.
Joseph, ves lo que te has
perdido. Next, you need to try
tunas if you haven't already!
I have also heard the
_expression_ regarding un nopal en la frente. My folks used it all the time
to refer to someone who tried to hide their Mexican ethnicity. My folks
are both from Jalisco, but it seems that some
branches (Lomeli--1600's) came from Nochistlan. I'd love to
visit Nochistlan some time. My mom even recalls her dad visiting a cousin
or two there. I remember seeing a Nochistilan web page
too.
Fortunately my folks "forced" us to speak Spanish at
the table too. Both of my folks are bilingual, but we always speak to them
in Spanish to this